Rocks Restaurant
Rocks Restaurant is open daily for Lunch, Afternoon Tea and Dinner for residents and non-residents.
Opening times:
Lunch: 12.30 pm – 2.15 pm
Dinner: 6.00 pm – 8.45 pm
Afternoon Tea: Midday – 5 pm
Reservations are required for dinner. Tables of four or more are advised to book for lunch.
Sunday Roast Lunch is served in the Rocks Restaurant from 12.00pm – 3pm. Reservations advised.
BBQ Every Saturday 2pm - 5pm on the lawn at Watersmeet Hotel
Telephone: +44 (01271) 870333
Email: enquiries@watersmeethotel.co.uk
Starters
£12.50
/
£25
WATERSMEET FISH CAKE
Smoked Haddock, Salmon, Leek & Cheddar, Poached Hens Egg, Hollandaise Sauce, Pickled Lemon, Chives
£12.50
/
£25
£4 each or 3 for £11
PORLOCK OYSTERS
Pickled Horseradish, Chili, Cucumber, Lemon Balm
£4 each or 3 for £11
£13
BEETROOT CURED SALMON
Pickled Beetroots, Smoked Beetroot Gel, Horseradish Crisp, Candied Hazelnuts, Watercress
£13
£13.50
SEAFOOD COCKTAIL
Tempura King Prawns, Prawns, Crayfish, Avocado, Marie Rose Sauce, Baby Gem Lettuce & Lemon Balm
£13.50
£14.50
LOCAL SCALLOPS
Roasted Celeriac Puree, Hazelnut Butter, Red Vein Sorrel
£14.50
£12.50
SMOKED HAM HOCK & PROSCIUTTO TERRINE
Piccalilli, Toasted Bread, Dressed Salad
£12.50
£12
WILD MUSHROOM ARANCINI
Black Garlic & Truffle Emulsion, Candied Walnuts, Watercress, Pickle Onion, Truffle Oil
£12
£12
TEXTURES OF HERITAGE TOMATOES
Herb Emulsion, Toasted Sourdough, Pinenuts, Tomato Tea, Basil
£12
£10
CHEFS SOUP OF THE DAY
Homemade Bread, Netherland Farm Butter
£10
Mains
£26
EXMOOR BEEF BOURGUIGNON
Creamy Mash potato, Crispy Kale
£26
£32
WESCOUNTRY LAMB BREAST
Lamb Cutlet, Crispy Sweetbread, Peas, Pickled Radish, Goats Curd, Dauphinoise Potatoes
£32
£26
CHICKEN BREAST
Rolled & Stuffed, Smoked Chicken Croquette, Tenderstem, Peas, Spilt Sage Sauce
£26
£30
DUCK BREAST
Fondant Potato, Pickled Plums, Smoked Beetroot Gel, Charred Spring Onions, 5 Spice Sauce
£30
£26
CHERMOULA ROASTED AUBERGINE
Israeli Couscous Salad, Pomegranate, Dukkah Chilli, Coriander, Lime Oil
£26
£22
SUNBLUSHED TOMATO PAPPARDELLE
Chilli, Garlic, Nocellara Olives, Crispy Kale & Parmesan
£22
£22
CAESAR SALAD
With Avocado, Chicken or Salmon
£22
£24
5oz HAND PRESSED EXMOOR BEEF BURGER
Tomato Relish, Baby Gem Lettuce, Pickled Celeriac Remoulade, Smoked Streaky Bacon, Monterey Jack Cheese, Pickled Onion Ring & Rosemary Salted Fries
£24
Fish
£31
FILLET OF LOCAL COD
Saffron & Shellfish Sauce, Hand Picked Poached Prawn, Confit Leeks, Fondant Potato, Micro Basil & Orange Oil
£31
£27
INDONESIAN FISH CURRY
Prawns & Monkfish, Basmati Wild Rice, Lemon Yogurt, Coriander, Chilli & Naan Bread
£27
£32
PAN FRIED SEA BASS FILLET
Crushed New Potatoes, Samphire, Crispy Capers, Tarragon Oil
£32
£23
WATERSMEET FISH & CHIPS
Hand Cut Tripple Cooked Chips, Minted Mushy Peas, Curry Sauce, Tartar Sauce & Charred Lemon
£23
Priced Daily
MARKET FISH
Shallot New Potatoes, Seasonal Greens, Brown Shrimps, Samphire Butter, Charred Lemon
Priced Daily
Grills
All Steaks Served with Roasted Cherry Vine Tomatoes, Pickled Shimeji Mushrooms, Watercress
& Your Choice of Sauce and Rosemary Salted Chips, Gratin or New Potatoes.
Steak Sauces: Peppercorn, Bearnaise, Red Wine, Garlic & Herb Butter
& Your Choice of Sauce and Rosemary Salted Chips, Gratin or New Potatoes.
Steak Sauces: Peppercorn, Bearnaise, Red Wine, Garlic & Herb Butter
£35
EXMOOR 6oz Fillet STEAK
Choice of Potaotoes
£35
£32
EXMOOR 8oz Ribeye STEAK
Choice of potatoes
£32
£30
EXMOOR 9oz Flat Iron STEAK
£30
Sides
£4.50
HOMEMADE BREAD
Netherland Farm Butter
£4.50
£5.50
HAND CUT CHIPS
£5.50
£5.50
FRENCH FRIES
£5.50
£6
MINTED NEW POTATOES
£6
£6
HONEY ROASTED CARROTS
£6
£6
SEASONAL SALAD
£6
£6
FINE GREEN BEANS
£6
£6
TENDERSTEM BROCCOLI
£6
DESSERTS
£15
RASPBERRY & PISTACHIO SOUFFLE
Pistachio Crumble, Lemon Curd & Raspberry Sorbet Cream
£15
£12
VANILLA CRÈME BRULEE
With Shortbread
£12
£12
COCONUT PANNACOTTA
Mango Jam, Passionfruit Syrup, Coconut Biscuit
£12
£12
DARK CHOCOLATE TART
Pernod Strawberries, Candied Hazelnuts, Strawberry Sorbet
£12
£12
STICKY TOFFEE PUDDING
Butter Scotch Sauce, Clotted Cream Vanilla Ice Cream
£12
£12
WATERSMEET COUPE
Coffee Ice Cream, Toffee Sauce, Tia Maria, Clotted Cream, Toasted Almonds
£12
£9
ICE CREAM
Selection
£9
£8
SORBETS
Selection
£8
£16
WESTCOUNTRY CHEESEBOARD
Selection of Local Cheeses, Biscuits, Grapes, Chutney
£16
To Start
SOUP OF THE DAY
Homemade Bread
CHICKEN LIVER PARFAIT
Pear Chutney, Clotted Cream Brioche
SEAFOOD COCKTAIL
King Prawns, Crayfish, Avocado, Marie Rose Sauce
PEAR & DEVON BLUE CHEESE SALAD
Bitter Leaf, Candied Pecan Nuts, Yoghurt Dressing
To Follow
ROAST SIRLOIN OF BEEF
Yorkshire Pudding, Seasonal Vegetables, Roast Potatoes, Gravy
ROAST CHICKEN
Yorkshire Pudding, Seasonal Vegetables, Roast Potatoes, Gravy
MARKET FISH
Samphire, New Potatoes, Tender Stem, Capers, Lemon Dressing
PARSNIP, CHESTNUT MUSHROOM & KALE WELLINGTON
Roast Trimmings
To Finish
STICKY TOFFEE PUDDING
Caramel Sauce, Clotted Cream Vanilla Ice Cream
WARM CHOCOLATE BROWNIE
Chocolate Soil, Toffee Ice Cream
SALTED CARAMEL CRÈME BRULEE
Chocolate Topped Viennese Biscuit
ICE CREAM SELECTION (3 SCOOPS)
Choose From: Vanilla, Strawberry, Chocolate, Toffee, Coffee
WEST COUNTRY CHEESE
Grapes, Chutney, Biscuits
£19.00
Main Course:
£19.00
£27.00
2 Courses:
£27.00
£35.00
3 Courses:
£35.00
To Start
Children’s Sunday Lunch Menu (12 years & under)
SOUP OF THE DAY
Homemade Bread
CHEESY GARLIC BREAD
CRUDITES & AVOCADO DIP
To Follow
ROAST EXMOOR BEEF
Yorkshire Pudding, Seasonal Vegetables, Roast Potatoes, Gravy
CHICKEN BURGER
Chips, Peas/Beans
CAESAR SALAD
Chicken or Cheese
FISHFINGERS
Chips, Peas/Beans
SUNBLUSHED TOMATO PAPPARDELLE
Parmesan
To Finish
STICKY TOFFEE PUDDING
Vanilla Ice Cream
CHOCOLATE BROWNIE
Vanilla Ice Cream
ICE CREAM (2 Scoops)
Wafer
£12.00
Main Course Only:
£12.00
£17.00
2 Courses:
£17.00
£22.00
3 Courses:
£22.00
Served 12-5pm
£10
CHEFS SOUP OF THE DAY
Homemade Bread, Netherland Farm Butter
£10
£11.50
HAM SANDWICH,
Wholegrain Mustard
£11.50
£11.50
EGG SANDWICH
With Mayo & Cress
£11.50
£12.50
FISH FINGER BRIOCHE BUN
Tartar Sauce, Rocket, Tomato
£12.50
£13.50
CLUB SANDWICH
Bacon, Chicken, Tomato, Lettuce, Mayo
£13.50
£14.50
CRAB SANDWICH
Handpicked Devon Crab
£14.50
£13.50
SMOKED SALMON SANDWICH
with Chive Cream Cheese
£13.50
£14.50
OPEN BEEF SANDWICH
Horseradish Mayo Tomatoes, Onion Rings, Parmesan, Watercress
£14.50
£12.50
OPEN ADVOCADO & POACHED EGGS SANDWICH
Chili, Pea Shoots
£12.50
Avocado, Chicken or Salmon £15.00
CAESAR SALAD
Avocado, Chicken or Salmon £15.00
All sandwiches are served with crisps and dressed salad.
All available Gluten & Dairy Free – please discuss with a member of the team.
Sides
£4.00
French Fries
£4.00
Nibbles
£5.50
Lemon & Coriander Houmous, Tortilla Chips
£5.50
£4.50
Marinated Nocellara Olives
£4.50
£4.50
Smoked Nuts
£4.50